Cream Cheese Brownies #5

Categories: Dessert

Serves: 16 Servings

Ingredients:

3/4 c Water
1 Stick margarine
1 1/2 Square unsweetened chocolate
1 pk (8-oz) cream cheese
1/3 c Sugar
1 Egg
2 c Sugar
2 c Flour
1 ts Baking soda
1/2 ts Salt
2 Eggs
1/2 c Sour cream
1 pk (6-oz) chocolate chips

Instructions:
From: Wendy Lockman

Date: Fri, 5 Apr 1996 20:23:13 -0500

Combine water, chocolate and margarine; melt. Boil for 1 minute then remove
from heat. Add combined dry ingredients then add eggs and sour cream. Mix
well. Use a mixer to blend cream cheese and sugar. Add egg and mix until
fluffy. Layer chocolate, cream cheese and chocolate chips in pan. Bake at
375 degrees for 30 to 35 minutes. Randy Rigg

MC-RECIPE@MASTERCOOK.COM

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