Creamy Carrot Casserole



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Creamy Carrot Casserole

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:



Ingredients:

1 1/2 lb Carrots, peeled and sliced
-or
1 Bag (20 ounces) frozen
-sliced carrots, thawed
1 c Mayonnaise
1 tb Grated onion
1 tb Prepared horseradish
1/4 c Shredded cheddar cheese
2 tb Buttered bread crumbs

Serves:

1 Servings 		 
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