Create-A Wholegrain Muffin



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Create-A Wholegrain Muffin

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

Combine milk and bran cereal in medium sized bowl. Add egg, oil, molasses
and brown sugar; mix well. Add combined remaining ingredients, mixing just
until dry ingredients are moistened. Fill 12 greased or paper-lined muffin
cups 2/3 full. Bake in preheated hot oven (400 degrees) about 15 minutes.

VARIATIONS:

Substitute 3/4 cup unprocessed bran for bran cereal.

Substitute 1/4 cup light or dark corn syrup for molasses.

Add 1/2 cup raisins, blueberries, chopped dates, apple or nuts.

Sprinkle batter in muffin cups with a crunchy or strusel topping.

Substitute chocolate milk for white milk.

Add leftover cooked corn for a dinner muffin.

Ingredients:

3/4 c Milk
3/4 c Bran cereal
1 Egg
1/4 c Vegetable oil
1/4 c Molasses or honey
1/4 c Firmly packed brown sugar
1 c Quaker Oats, uncooked
2/3 c Flour
1 tb Baking powder
1/4 ts Salt, if desired

Serves:

12 Muffins 		 
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