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Place wings in crock pot. Combine all remaining ingredients and pour over
chicken. Cook on low 6 to 8 hours or on high for 2 to 3 hours. Yields: 6
to 8 servings. Recipe By
:
5 lb Chicken wings -- with tips
Cut off
1 (12 oz.) bottle chili sauce
1/3 c Lemon juice
1 tb Worcestershire sauce
2 tb Molasses
2 ts Salt
2 ts Chili powder
1/4 ts Hot pepper sauce
ds Garlic salt
4 Servings