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Posted to MealMaster Recipes List, Digest #143
6 8 small green and/or red
-peppers (tops removed and
-seeded)
1 10 oz. pkg. frozen corn
1 lb Ground chuck (browned and
-drained)
1 8 oz. can tomato sauce
1/4 ts Salt
1/2 ts Garlic salt
1/4 ts Pepper
1 c Shredded cheese (I use
-Cheddar or Swiss)
1/2 ts Worcestershire sauce
1/4 c Chopped onion
2 tb Ketchup
1 Servings