Crunchy Bacon and Green Chile Muffins

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

Ingredients:

1/2 lb Bacon
2 c Flour
1/4 c Sugar
1 tb Baking powder
Vegetable oil
1 Egg; beaten
3/4 c Milk
1 1/2 c Shredded Cheddar cheese
1/4 -(up to)
1/2 c Green chile; diced

Serves:

12 Servings

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