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Cucumber "Noodles" with Tomato Salsa



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Cucumber "Noodles" with Tomato Salsa

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

FOR THE SALSA
1 lb Plum tomatoes, peeled,
Seeded, and chopped
1/4 c Thinly sliced scallion
1 lg Garlic clove, minced
1 Pickled jalapeno pepper,
Seeded and minced
1 tb White-wine vinegar
1/4 ts Sugar

With a sharp knife cut cucumbers lengthwise into 1/8 inch thick "noodles"
about 1/2 inch wide. In a bowl toss with salt and let stand for 10 min.

Make the salsa while cucumber noodles are standing: stir together the salsa
ingredients.

Serves 6. Adapted from GOURMET ( the original salsa had 2 tbsp olive oil)

Drain cucumbers in a colander, rinse under cold water, pat dry on paper
towels. Just before serving, toss to combine.

Ingredients:

2 lb (about 2 large) seedless
Cucumbers
1 tb Salt

Serves:

1 Servings

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