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Curried Potatoes and Spinach, Dry



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  • Cooking Time: N/A

Curried Potatoes and Spinach, Dry

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:



Ingredients:

1 1/2 lb Potatoes
1 1/2 lb Spinach; fresh or frozen
2 c Finely sliced onion
1 tb Scraped and grated ginger
1 tb Minced garlic
1/8 -(up to)
1/4 ts Cayenne powder (to taste)
1/2 ts Tumeric
1 ts Cumin powder
1 ts Powdered mango (if you can
-get it)
2 tb (or more) water

Serves:

4 Servings
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