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Apple Walnut Bread



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Apple Walnut Bread

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Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:

Mix flour, sugar, baking powder and salt. Beat the eggs lightly, add milk
and stir into the dry ingredients, blending well. Stir in raisins, nuts and
apples. Turn into 2 greased and floured loaf pans, 9x5x3 inches. Bake in
350-F oven for 1 1/4 hour or until a wooden pick thrust into the center
comes out dry with no dough clinging.


Ingredients:

6 c All purpose flour
1 3/4 c Sugar
2 tb Baking powder
2 1/2 ts Salt
3 c Milk
2 Eggs, beaten lightly
1 1/2 c Golden raisins
1 1/2 c Walnuts, coarsely chopped
2 c Finely chopped apples

Serves:

1 Servings
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