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Apple-Dapple Loaf



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Apple-Dapple Loaf

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Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:

Beat shortening, sugar and eggs together until light and fluffy. Sift dry
ingredients together; add alternately with grated apples. Add nuts. The
batter will be stiff. Turn into greased and floured loaf pan. Bake at 350~
for about 1 hour.


Ingredients:

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1/4 c Shortening
1 ts Soda
2/3 c Sugar
1 ts Salt
2 Eggs
2 c Raw apples; grated
2 c All purpose flour
1/2 c Nuts; chopped
1 ts Baking powder

Serves:

10 Servings

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