Date Nut Roll

Categories: Candies | Family

Serves: 36 Servings

Ingredients:

2 c Sugar
1/2 c Evaporated milk
1/3 c White Kyro syrup
2 tb Butter
1/2 lb Dates; chopped
4 c Walnuts; pecans, almonds or
-mac nuts, chopped

Instructions:
Combine sugar, milk, syrup and butter in pan and bring to a soft boil (234
degrees). Remove from heat and mix in dates. Beat until thick and then add
nuts. Roll into logs. Place in frig for a couple hours and then slice and
put each piece into a paper candy cup. Me ke aloha, Mary

NOTES : E hele mai oukou e ai! (Come and eat!)

Recipe by: Mary Spero

Posted to TNT Recipes Digest, Vol 01, Nr 960 by MarySpero@prodigy.com (MS
MARY E SPERO) on Jan 23, 1998

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