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Cook all ingredients except nuts over medium heat, stirring constantly,
until apples are tender, 3 to 4 minutes; stir in nuts.
1 1/2 c Chopped apples
1/3 c Packed brown sugar
1 tb All-purpose flour
2 tb Margarine or butter
1/4 ts Ground nutmeg
1/8 ts Salt
1/2 c Finely chopped nuts
1 Servings