Dip-Almond

Categories: None

Serves: 1 Servings

Ingredients:

1 1/2 c Grated Swiss cheese
1 pk (250g - I THINK that's 8 oz)
-light cream cheese
-(softened and perhaps
-whipped is best from what
-I remember of the recipe,
-although it doesn't say to
-do that specifically)
1/3 c Light salad dressing (like
-Miracle Whip)
1/3 c Toasted sliced almonds
2 tb Chopped green onion

Instructions:
Combine cheeses, dressing and green onion. Place in a 2 cup deep
casserole. Bake 15 minutes in a pre-heated oven set at 350. After 8
minutes, remove from oven and stir. Return to oven. Top with almonds.
Serve warm with veggies and crackers. Yummy!

Posted to EAT-L Digest 21 October 96

Date: Mon, 21 Oct 1996 23:01:54 -0400

From: Lilia Prescod

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