Dixie Boiled Salad Dressing
Categories: Sauces | SaladsServes: 12 Servings
Ingredients:
- 1/2 c Corn oil
- 1 tb Black pepper, freshly
- -ground
- 1/4 c Lemon juice, fresh
- 1 ts Grated lemon peel
- 2 tb Brown sugar
- 1/4 c Cider vinegar
- 6 Egg yolks, hard boiled
- 1 ts Salt
- 1/2 ts Garlic, minced
- 1 tb Oregano, dried & crushed
- 2 tb Onion, minced
Instructions:
Bring oil to a boil and add the sugar, lemon juice, lemon peel, & vinegar.
Reduce heat to low and add the garlic, onions, oregano, salt & pepper. Cook
for 3 minutes and remove from heat. Mash egg yolks and stir into pot. Allow
to cool to room temp then mix into sald or pour over. NOTE* For a sweeter
dressing add 1 more Tablespoon of brown sugar.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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