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Do It Yourself Croutons



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Do It Yourself Croutons

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

Slice bread (homemade) into 3/8 in. cubes and place in a bowl. Add
seasonings and oil. Toss well to mix.
Place on cookie sheet. Bake at 300 * until crisp.
Cool. Store in a glass jar. From Tightwad Gazette, Ellen Marston.


Ingredients:

4 Slices bread*
2 tb Parmesan cheese
1/4 ts Oregano
1/4 ts Celery salt
1/4 ts Garlic salt
2 tb Salad oil

Serves:

4 Servings

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