Dog Biscuit
Categories: NoneServes: 1 Servings
Ingredients:
- 2 1/2 c Whole Wheat Flour
- 1/2 c Non-fat dry Milk
- 1/2 ts Salt
- 6 tb Butter/margarine
- 1 Egg
- 1 c Cold water
- Brewer's Yeast
- Wheat Germ
Instructions:
~ This is the one that I made. My Dog loved them.
Cream butter and egg until well blended, Sift in flour, milk power salt and
brewer's yeast and wheat germ (1/3 C. each) Add flour and water as you
make the dough and knead for a couple of minutes. Roll dough out on floured
surface and use favorite cookie cutters. Bake at 350 in preheated oven. If
you make the biscuits about 1/2 inch thick they should cook in 30 minutes,
but start checking them at 25 minutes.
Posted to Digest eat-lf.v096.n216
Date: Tue, 12 Nov 1996 16:46:59 EST
From: "Joan Andersen-Ward"
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