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Preheat oven to 375øF. Fillet breasts; saving remainder parts for soup.
Wrap each half breast in a bacon strip, and place in one layer roasting
pan. Cook foe 10 minutes. If bacon isn't crisp, broil for another minute or
two. Put a toothpick in each and serve.
2 Dove Breasts
4 sl Bacon
2 Servings