Dried Beef Dip

Categories: Dip

Serves: 8 Servings

Ingredients:

1 pk (8-oz) cream cheese
2 tb Milk
1 pk Beef; chopped fine
2 tb Onion flakes
1 c Sour cream
1/2 c Green pepper; chopped fine
Salt & pepper to taste

Instructions:
Combine all ingredients, folding in sour cream. Place in a small baking
dish & bake at 250 for 1 hour. May be frozen. Best served warm in a chafing
dish with corn chips.

MRS HOLLIS (VICKI) MC CREA

From the , Fort Bliss Officers Wives Club,
Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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