Duxelles Frittata with Three Cheeses
Categories: New | Text | ImportServes: 1 Servings
Ingredients:
- 1 tb Butter
- 6 Eggs,; mixed to a froth
- 1/2 c Mushroom Duxelles,; recipe
- -follows
- 1/4 c Grated imported Parmesan
- -cheese
- 1/4 c Grated Swiss cheese
- 1/4 c Grated sharp cheddar cheese
Instructions:
In a 9-inch nonstick pan, heat the butter until golden brown. Pour the eggs
into the pan over medium high heat and cook until set on the bottom, about
2 to 3 minutes. Spread the duxelles over the eggs, sprinkle with the
Parmesan, Swiss, and cheddar cheeses. Run under the broiler until bubbly.
Slide out of the pan onto a serving platter.
Serves 4
Recipe By :WELL-STOCKED PANTRY HOW#ND7047
Posted to MC-Recipe Digest V1 #283
Date: Thu, 7 Nov 1996 08:32:28 -0500
From: Meg Antczak
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