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Earthquake Cake #1

Categories: Cake

Serves: 16 Servings

Ingredients:
Instructions:
1. Mix coconut and nuts. Spread on bottom of cake pan.

2. Mix chocolate cake according to package directions. Pour into cake pan.

3. Mix butter, cream cheese and powdered sugar; dab on top of cake mixture.
Bake at 350 degrees for 35-45 minutes.

From a collection of my mother's (Judy Hosey) recipe box which contained
lots of her favorite recipes, clippings, etc. Downloaded from Glen's MM
Recipe Archive, http://www.erols.com/hosey.


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