Easiest Chocolate Fudge

Categories: None

Serves: 1 Servings

Ingredients:

3 c Giradelli chocolate chips
1 cn Non-fat sweetened condensed
-milk
2 ts Vanilla
1 pn Salt

Instructions:
Just melt it all on the stovetop (add the vanilla last), then pour into a
brownie pan and refrigerate. You can also throw some mini-chips in at the
last minute...so that they don't really melt. Should be firm in a few
hours.

Posted to FOODWINE Digest 24 Mar 97 by Stephanie Rawlins
on Mar 25, 1997

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