Easiest Ever Baked Meatballs

Categories: Beef

Serves: 1 Servings

Ingredients:

2 lb Lean ground beef
1 lg Egg
1/2 c Packaged plain bread crumbs
2 tb Instant minced onion
2 tb Dried parsley
1 tb Garlic salt
1/2 ts Pepper

Instructions:
Prehat oven to 400F. Line a 10x15-inch jelly roll pan with foil. Mix all
ingredients in a large bowl until well blended. Form into 1 1/2" balls
using a heaping tablespoonful of mixture for each. Place 1/4" apart on the
lined pan. Bake 12-15 minutes until browned and no longer pink in the
center.

Recipe by: Woman's Day June 1996

Posted to EAT-L Digest 21 Feb 97 by nancee on Feb 23,
1997.

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