East-West Slaw

Categories: Salads

Serves: 4 Servings

Ingredients:

1 1/2 c Diced Red Delicious apple
2 tb Lemon low-fat yogurt
3 c Presliced green cabbage
1/4 c Raisins
2 tb Chopped dry-roasted peanuts
3 tb Sweet and sour sauce

Instructions:
Combine apple and yogurt in a bowl; toss well to coat. Add cabbage and
remaining ingredients; toss gently to coat. Yield: 4 servings (serving
size: 1 cup).

Per serving: 106 Calories; 3g Fat (20% calories from fat); 2g Protein; 21g
Carbohydrate; 0mg Cholesterol; 87mg Sodium

Serving Ideas : Serve chilled or at room temperature.

Recipe by: Cooking Light, October 1994, page 144

Posted to MC-Recipe Digest V1 #399 by igor@digex.net on Jan 28, 1997.

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