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Easter Bread



  • Prep Time: N/A
  • Cooking Time: N/A

Easter Bread

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

GLAZE
1 Egg; beaten
Sesame seeds

Add salt, sugar, egg, lemon rind, allspice and melted butter to starter mix
well. Add the flour 1 cup at a time till to stiff to mix by hand. turn out
and knead till satiny. divide into 3 equal pieces roll each into a rope
about 12 inches long. pinch the 3 ropes together at one end and braid
loosely. Place on a greased baking sheet and let rise about 1 hour or till
doubled in bulk. put on glaze and sprinkle with seeds bake 400 for 30
minutes or till browned

Ingredients:

1 ts Lemon rind; grated
2 c Sourdough starter
1 ts Allspice
1/2 ts Salt
1/2 c Butter; melted
1/2 c Sugar
2 c Flour; white
1 Egg; beaten

Serves:

12 Servings

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