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Easy Eggnog

Categories: Beverage

Serves: 36 Servings

Ingredients:
Instructions:
COMBINE pudding mix with 2 cups of the milk; stir until slightly
thickened. Stir in remaining 6 cups milk and eggnog until well blended.
Stir in brandy. Chill until ready to serve. Top with whipped topping and
sprinkle with nutmeg, if desired.

MAKES ahout 18 cups or 36 servings, Prep time: 10 minutes

From . Downloaded from Glen's
MM Recipe Archive, http://www.erols.com/hosey.


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