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Dissolve yeast in warm water. Add 1 tsp sugar. Into a large mixing bowl put
1/3 cup sugar, shortening & egg. Add 1 cup warm water. Using electric
mixer, beat at high speed until thoroughly mixed. Add dissolved yeast.
Gradually add flour. Knead. Put in warm place to rise until doubled. Press
down & put in refrigerator. Use as needed. Bake at 350.
MRS. J. Q. FLOYD
Ingredients:1 pk Yeast Serves:1 Servings |