Easy Strawberry-Rhubarb Pie

Categories: Pies | Rhubarb | Salads | Strawberrie | Tapioca

Serves: 8 Servings

Ingredients:

1 pt Strawberries; fresh
1 lb Rhubarb; chopped
1 1/2 c Sugar
3 tb Tapioca
2 tb Butter

Instructions:
Half the strawberries. Mix all ingredients except butter. Pour into unbaked
pie shell; dot with butter. Bake at 350 degrees for 45 - 55 minutes.
Posted to recipelu-digest by Nadia Canty on Mar 1, 1998

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