Apricot Delight Salad

Categories: Salads

Serves: 1 Servings

Ingredients:

2 pk Apricot jello
2/3 c Water
1 cn Crushed pineapple, undrained
1 1/2 c Chopped nuts
2/3 c Sugar
2 Jars apricot baby food
1 cn Condensed milk, chilled
1 pk Cream cheese (8 oz.)

Instructions:
Combine jello, sugar and water, bring to a boil and dissolve jello.
Remove from heat, stir in fruit; set aside to cool. Combine milk and cream
cheese, beat until smooth. Stir in jello mixture, add nuts. Pour into mold
or bowl and refrigerate.

S.K.A.--Metairie, La.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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