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Egg Plant Fritters



  • Prep Time: N/A
  • Cooking Time: N/A

Egg Plant Fritters

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

Boil egg plant, scoop out the meat and mix with butter, egg, salt, pepper
and enough flour to drop from a spoon. Heat shortening (375 degrees). Drop
batter from spoon and fry. Drain on paper towel. Cooking time about 6
minutes.


Ingredients:

1 lg Egg plant
2 ts Butter
1 Egg, beaten
1 ts Salt
1/4 ts Pepper
Flour

Serves:

1 Servings

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