Eight-Herb Risotto

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

Ingredients:

Extra virgin olive oil
1 Clove garlic
7 oz Non-stick rice
1 c White wine
4 Peeled tomatoes; chopped
Salt
1 Pat of butter
4 tb Parmigiano Reggiano
3 tb Cream

Serves:

4 Servings

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