Fat-Free Caesar Salad

Categories: Salads

Serves: 4 Servings

Ingredients:

1 c Non-fat ricotta cheese
2 tb Dijon mustard
2 tb Worcestershire sauce
1 Clove garlic
1 Lemon, juiced
2 Anchovy fillets
1/4 c Non-fat milk
Salt and pepper
2 Heads romaine lettuce
Homemade croutons

Instructions:
Combine ricotta, mustard, Worcestershire, garlic, lemon juice, anchovies,
salt and pepper in blender. Blend until well combined. Add non-fat milk to
adjust consistency. Toss with greens and garnish.

Recipe by: Home and Family 7/15 - 7/19 1996 Posted to MC-Recipe Digest V1
#540 by Dorothy Tapping on Mar 24, 1997

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