Arance Con Zucchero (Sugared Sliced Oranges)

Categories: Desserts | Fruits | Italian

Serves: 6 Servings

Ingredients:

6 lg Navel Oranges
Sugar -- to taste
1 ts Lemon Peel -- grated
6 tb Marsala Wine -- (sweet)

Instructions:
Peel the oranges carefully and slice thin, reserving the juice. Place the
slices and juice on a large, shallow platter and sprinkle with sugar, lemon
peel and marsala. Toss very gently, cover, and chill for a few hours before
serving.

Serves 6-8.

Recipe By :

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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