Arepas Fritas De Queso O Chicharron
Categories: Breads | Columbian | Venezuelan | Cheese | PorkServes: 20 Servings
Ingredients:
- 1 Basic arepa dough recipe
- 1 c Grated Muenster cheese; OR
- 1 c Ground chicharrones
Instructions:
Fried Corn Cakes From Antioquia With Cheese Or Pork Rind
Knead dough with cheese or chicharrones until smooth. Shape into 4-inch
discs and deep-fry in hot oil until crispy. Drain on paper towels and serve
hot. These arepas can also be cooked on a griddle and served with butter.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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