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Fesenjan - Iranian Duck with Walnuts

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

Ingredients:

1 Duck, quartered
2 Onions, sliced
10 oz Ground walnuts
2 1/2 c Water
Salt
Pepper
4 tb Pomegranate syrup
2 tb Sugar
2 tb Lemon juice

Serves:

4 Servings

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