Festive Rice

Categories: Rice

Serves: 8 Servings

Ingredients:

4 Stalks celery; sliced
1/2 c Canned water chestnuts
- thinly sliced
1 pk Frozen petite peas
- 8- to 10-ounce package
2 tb Butter
4 c Steamed rice
Salt
Pepper

Instructions:
Combine celery, water chestnuts, peas and putter in saucepan. Place over
medium heat and heat through. Toss with rice and season to taste with salt
and pepper. Makes 8 servings.
Each serving contains about: 396 calories; 117 mg sodium; 8 mg
cholesterol; 3 grams fat; 81 grams carbohydrates; 9 grams protein; 1 gram
fiber.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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