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Fettuccine with Tuna Sauce



  • Prep Time: N/A
  • Cooking Time: N/A

Fettuccine with Tuna Sauce

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

In a medium skillet, over medium heat, cook the onion and garlic in the
margarine for 2 minutes. Add the tuna and pepper; cook and stir for an
additional 2 minutes more. In a large bowl, toss the hot fettuccine with
the tuna sauce and lettuce until well mixed. FROM THE BACK OF A BLUE BONNET
BOX.


Ingredients:

1 Red Onion; Md, Sliced
1 Garlic Clove; Minced
1/2 c Regular Margarine
6 1/2 oz Tuna In Water; Drain, Flake
1/4 ts Black Pepper
8 oz Fettuccine; Cooked, Drained
3 c Red Leaf Lettuce; Torn

Serves:

4 Servings
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