Filet of Sole Rive Gauche

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

Ingredients:

4 Filets of sole
Salt and pepper
1/4 c Flour
1/4 c Butter; melted
1/4 c Butter; melted
1/2 lb Fresh mushrooms; sliced
1 tb Lemon juice
1 tb Chopped parsley

Serves:

4 Servings

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