Fish Fillets

Categories: Fish | Main dish

Serves: 1 Servings

Ingredients:

1/2 lb Fish fillets (any kind)
1/4 x Stick of butter
2 tb Lemon juice
Curry
Cayanne pepper
Minced garlic
Mrs. dash
1/2 ts Chicken bullion
2 tb Water

Instructions:
Put fillets in microwave safe baking dish. Sprinkle with lemon juice,
assorted spices, and bullion. Place butter on top of fillets, so it will
melt over them. Add a little water, cover with plastic wrap and punch with
holes. Microwave on high for 3-5 minutes or until fish will flake witha
fork.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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