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Fish in Pasilla Sauce



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  • Cooking Time: N/A

Fish in Pasilla Sauce

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:


Ingredients:

-------------------------------PASILLA SAUCE-------------------------------
3 oz Dried pasilla chiles
-(otherwise known as
-pasilla-negro; do not use
-anchos!)
2 tb Oil
1 cn (8-oz) tomatoes -or-
1/3 cn (32-oz) tomatoes
2 Bay leaves
1 Whole clove
3 Cloves garlic
1/4 Vinegar or wine vinegar
Cumin; oregano, salt to
-taste

Serves:

4 Servings
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