Fish, California Style

Categories: Seafood

Serves: 1 Servings

Ingredients:

2 lb Fish (pollock, swordfish)
1/2 c Vegetable oil
1/2 ts Salt
1/8 ts Pepper
1/4 c Fresh lemon juice
1 Crushed garlic clove
1/2 ts Powdered cumin
Chopped parsley

Instructions:
Cut fish into serving pieces. Combine remaining ingredients & pour
over fish: marinate 1 hour, turning once or twice. Broil on one side
4-5 minutes. Sprinkle with chopped parsley.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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