Flour Soup (Turkish)



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Flour Soup (Turkish)

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

1- Melt 4tbs of butter in a saucepan. Add the flour and lightly brown it.
Slowly add the meat stock, stirring constantly, to have a smooth cream.
Cover and let simmer for 15 minutes. 2- Heat 2 tbs of butter. Add paprika
and pour over the soup.


Ingredients:

8 c Meat stock
6 tb Butter
3/4 c Flour
2 ts Salt
1/3 ts Paprika

Serves:

1 Servings 		 
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