<-----googlescript--->

Artichokes Dunks (Continued)



  • Prep Time: N/A
  • Cooking Time: N/A

Artichokes Dunks (Continued)

Not rated | 0 votes | Rate it!
Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:

Place butter in a 2 cup measure. Microwave at high (100%) until melted, 45
seconds to 1 minute. Add lemon juice and egg yolks. Blend well. Beat in
half and half and mustard. Microwave at medium high (70%) until mixture
begins to thicken, 1 to 2 minutes. DO NOT BOIL Beat until smooth. Serve
warm.

Ingredients:

Sauce III
1/4 c Butter
2 ts Lemon juice
2 Egg yolks; well beaten
2 tb Half and half
1/2 ts Drv mustard

Serves:

1 Servings

Flag as inappropriate