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Fried Mushrooms



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Fried Mushrooms

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

Mix flour, salt, mustard, paprika, and pepper in large storage bag. Set
aside. Place buttermilk in small bowl. Dip mushrooms in buttermilk. Place
mushrooms in bag. Shake to coat. Fry mushrooms until golden.

Ingredients:

8 oz Mushroom
1/2 c Flour
1/2 ts Salt
1/4 ts Dry mustard
1/4 ts Paprika
1/2 c Buttermilk

Serves:

1 Servings

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