Ful Medames (Egyptian Brown Bean Stew)



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Ful Medames (Egyptian Brown Bean Stew)

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:


Ingredients:

1 lb Ful beans; soaked (available
-in speciality Asian/Near
-East stores; other
-varieties of dried beans
-can be substituted; but
-the flavour will differ)
1 tb Freshly ground cumin
6 Cloves crushed garlic
4 Hard-boiled eggs; shelled
-and coarsely chopped
1 Handful chopped cilantro
1 sm Handful chopped fresh
-mint
2 Quartered lemons
1 md Sweet onion (bermuda;
-vidalia; spanish, red),
-sliced
Good quality olive oil
Freshly ground black pepper
Salt

Serves:

4 Servings 		 
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