Garam Masala



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Garam Masala

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

Place all ingredients in a clean electric coffee grinder. Grind until
fine. Store in a small jar with a tight-fitting lid. Keep away from
heat and sunlight. This is a spice combo used in many Indian recipes.

From the TWSU BBS, 316-689-3779, C. Burdsal, SYSOP

Ingredients:

1 ts Black cumin
1 ts Black peppercorns
1 ts Whole cloves
1/4 Average-sized nutmeg

Serves:

6 Servings 		 
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