<-----googlescript--->

Garbanzo Dip (No Tahini)



  • Prep Time: N/A
  • Cooking Time: N/A

Garbanzo Dip (No Tahini)

Not rated | 0 votes | Rate it!
Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

Mix the garbanzo flour and water in a saucepan. Bring to a simmering
boil, stirring constantly. Remove from heat. Mix the remaining
ingredients together in a blender and blend until smooth. Stir into the
cooked garbanzo paste. As the dip sits, it will become thicker. If
necessary, add a little water to reach the desired consistency.

Ingredients:

1 c AM Garbanzo Flour
1 1/2 c Water
1 c Tofu
1/4 c Lemon juice
1/4 c Water
1 tb Honey
3/4 ts Sea salt (optional)
1/4 ts Garlic powder (or more)

Serves:

1 Recipe
Flag as inappropriate