Asparagus Cheese Soup



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Asparagus Cheese Soup

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Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:

Melt butter; blend in flour and seasonings. Remove from heat and stir in
milk. Return to heat, stirring constantly, until thickened.

Ingredients:

1/4 c Butter
1/4 c Flour
1 tb Salt
1/8 ts Nutmeg
1/8 ts Pepper
6 c Milk
2 pk (10 oz.) frozen asparagus
-cooked; ch
3 c Shredded Cheddar cheese

Serves:

4 Servings 		 
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