Gingered Pork and Asparagus



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  • Cooking Time: N/A

Gingered Pork and Asparagus

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:



Ingredients:

6 tb Apple juice
6 tb Soy sauce
4 Cloves garlic; minced
1 tb Ground ginger
1 lb Pork tenderloin; thinly
-sliced
2 tb Cooking oil; divided
1 lb Fresh asparagus; in 1"
-pieces
1 1/2 ts Cornstarch
Hot cook rice; optional

Serves:

4 Servings 		 
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