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Gluten-Free Mock Rye Bread



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Gluten-Free Mock Rye Bread

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:


Ingredients:

------------------------------DRY INGREDIENTS------------------------------
1 1/2 c Brown rice flour
1/2 c Rice bran
1/2 c Tapioca flour
1/2 c Potato starch flour
1 tb Xanthan (or guar) gum
1 tb Caraway seeds
1/2 ts Salt
1/2 c Dry milk powder
-(non-instant)
1 tb Cocoa powder
1 ts Grated orange peel
2 ts Yeast

Serves:

12 Servings

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