Atlanta Banana Bread
Categories: NoneServes: 1 Servings
Ingredients:
- 5 Ripe bananas
- 1 pk (2-layer-size) yellow cake
- -mix
- 3 Eggs
- 1 ts Vanilla extract
- 1/2 c Chopped nuts; (optional)
Instructions:
Notes: From Houston (Texas) Chronicle files.
Preheat oven to 350 degrees. Butter a 9-by-5-by-3-inch loaf pan. Mash
bananas in a bowl and add dry cake mix, eggs, vanilla and nuts. Beat 2
minutes at medium speed of electric mixer. Pour into prepared pan and bake
1 hour or until cake tests done.
Gibson says she finds the recipe is too much batter for one pan so she
divides it between two loaf pans. Cake with pudding mix included also may
be used, she said.
Posted to recipelu-digest by ncanty@juno.com (Nadia I Canty) on Mar 28,
1998
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